Skip Navigation
Close
Search recipes, ingredients, articles, products...
Skillet Beef With Potatoes & Peppers

Skillet Beef With Potatoes & Peppers

Quick, light and delicious, this stove-top meal is perfect for a busy weeknight.


What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

10 min
Prep Time
30 min
Total Time
4
servings

Ingredients

3 tablespoons Land O Lakes® Butter

1 (20-ounce) package refrigerated potato wedges

1 (16-ounce) package frozen pepper stir-fry

12 ounces top sirloin steak, thinly sliced across grain

1/4 teaspoon salt

1/4 teaspoon pepper

1/2 cup Italian vinaigrette dressing

How to make

  1. STEP 1

    Melt butter in 12-inch nonstick skillet over medium-high heat. Add potatoes; cook, stirring occasionally, 10-12 minutes or until potatoes are lightly browned.

  2. STEP 2

    Add pepper stir-fry; continue cooking, stirring constantly, 3-4 minutes or until heated through. Add sirloin pieces, salt and pepper; continue cooking, stirring constantly, 5-6 minutes or until beef is no longer pink. Add dressing; toss to coat. Continue cooking 2-3 minutes or until heated through.

Nutrition (1 serving)

510 Calories
22 Fat (g)
100 Cholesterol (mg)
780 Sodium (mg)
48 Carbohydrates (g)
4 Dietary Fiber
31 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.

Featured In

Recipe Image  

COLLECTION

Recipes for Busy Moms

Whether you’re rushing home from the office or soccer practice—or both—you want to be able to put a delicious, wholesome meal on the table for your family. And fast! You’ll love these kid-pleasing weeknight recipes that will make family dinner a pleasure everyone looks forward to.

See Recipes
Loading...