Savory Broccoli Corn Casserole
Savory Broccoli Corn Casserole
This vegetable casserole seasoned with herb stuffing makes the perfect side dish recipe for Thanksgiving turkey.
What's this?
What is this button?
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
15 min
Prep Time
1 hr
Total Time
8
servings Ingredients
12 cup Land O Lakes® Butter
2 cups crumbly herb seasoned stuffing
14 teaspoon poultry seasoning
1 (16-ounce) package frozen chopped broccoli, thawed, drained
1 (15-ounce) can cream-style corn
2 large Land O Lakes® Eggs, beaten
2 tablespoons chopped onion
12 teaspoon salt
18 teaspoon pepper
How to make
-
STEP 1
Heat oven to 375°F.
-
STEP 2
Melt butter in 3-quart saucepan until sizzling. Add stuffing and poultry seasoning; toss to coat. Reserve 1/2 cup buttered stuffing mix for topping. Add broccoli, corn, eggs, onion, salt and pepper to stuffing in saucepan; mix well.
-
STEP 3
Spoon mixture into ungreased 2-quart casserole; sprinkle with reserved stuffing mix.
-
STEP 4
Bake uncovered 40-45 minutes or until knife inserted 1 inch from edge of casserole comes out clean. Let stand 5 minutes before serving.
Tip #1
To freeze and bake later, prepare casserole as directed. Place into casserole dish or large freezer container. Cover tightly; freeze up to 3 months. To thaw, place in refrigerator for 24 hours or until thawed. Heat oven to 375°F. Place mixture into ungreased casserole dish, if necessary. Bake 60-65 minutes or until heated through.
230 Calories
13 Fat (g)
85 Cholesterol (mg)
700 Sodium (mg)
23 Carbohydrates (g)
2 Dietary Fiber
6 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
More Recipes To Make
Featured In
COLLECTION
Comforting Casseroles
After a busy weekday, wouldn’t it be great to have an all-in-one dinner that everyone will love? Whether you’re craving the flavors of your childhood or something new and fresh, casserole is looking pretty good for dinner tonight.
See Recipes