These lemon bars are dusted with powdered sugar for a snowy glow.
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Crust
1 1/3 cups all-purpose flour
1/4 cup sugar
1/2 cup Land O Lakes® Butter, softened
Filling
2 large Land O Lakes® Eggs
3/4 cup sugar
2 tablespoons all-purpose flour
1/4 teaspoon baking powder
3 tablespoons lemon juice
Garnish
Powdered sugar
Freshly grated lemon zest, if desired
STEP 1
Heat oven to 350°F.
STEP 2
Combine all crust ingredients in bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Press onto bottom of ungreased 8-inch square baking pan. Bake 15-20 minutes or until edges are lightly browned.
STEP 3
Combine all filling ingredients in bowl. Beat at low speed, scraping bowl often, until well mixed. Pour filling over hot, partially baked crust. Continue baking 18-20 minutes or until filling is set. Sprinkle with powdered sugar. Cool completely. Cut into bars. Garnish with grated lemon zest, if desired.
COLLECTION
Draw raves and satisfy crowds with these all-time favorite cookie and bar recipes, perfect for family reunions, picnics or anytime.