00 0 Reviews A dressing made with sour cream and orange juice adds a refreshing taste to this salad. 45 min Prep Time 45 min Total Time 6 servings Ingredients Pasta1 1/2 cups uncooked dried cavatappi or bow tie pastaDressing1/2 cup sour cream1/4 cup orange juice2 tablespoons chopped green onions1 teaspoon sugar1 teaspoon freshly grated orange zestSalad3 cups lightly packed torn fresh spinach leaves1/4 cup pine nuts, toasted6 slices crisply cooked bacon, crumbled1 medium orange, peeled, sectioned Directions Cook pasta according to package directions. Rinse with cold water. Drain; set aside. Whisk all dressing ingredients together in bowl. Combine pasta, all salad ingredients and 1/2 cupdressing in bowl; toss to coat. Serve with remaining dressing. Recipe Tips Nutrition Facts (1 serving) Calories 200 Cholesterol 15mg Carbohydrates 22g Protein 7g Fat 11g Sodium 125mg Dietary Fiber 3g Your Name: Your Email: Your Friend's Email: Page Name:
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