Snickerdoodles (Gluten-Free Recipe)
Snickerdoodles (Gluten-Free Recipe) Image

Snickerdoodles (Gluten-Free Recipe)

Our gluten free snickerdoodle recipe retains the simplicity of sugar and cinnamon that will take you back to grandma’s kitchen.

48
cookies
20 min
PREP TIME
1 hr
TOTAL TIME

Ingredients

Cookie

3/4 cup sugar

1/2 cup Land O Lakes® Butter softened

1 1/4 cup plus 2 tablespoons Gluten-Free Flour Blend (see below)

1 large Land O Lakes® Egg

1 teaspoon cream of tartar

1/2 teaspoon baking soda

1/2 teaspoon gluten-free vanilla

1/8 teaspoon salt

Cinnamon Sugar

3 tablespoons sugar

1 1/2 teaspoons ground cinnamon

How to make

  1. STEP 1

    Heat oven to 400°F.

  2. STEP 2

    Combine 3/4 cup sugar and butter in bowl; beat at medium speed until creamy. Add all remaining cookie ingredients; beat at low speed until well mixed.

  3. STEP 3

    Combine all cinnamon sugar ingredients in bowl; mix well.

  4. STEP 4

    Shape dough into 1-inch balls; roll in cinnamon sugar mixture. Place 2 inches apart onto ungreased cookie sheet. Bake 8-10 minutes or until edges are lightly browned.

Tip #1

- If dough is too soft, cover and refrigerate 1 hour or until chilled.

Tip #2

Gluten-Free Flour Blend: Combine 2 cups rice flour, 2/3 cup potato starch, 1/3 cup tapioca flour and 1 teaspoon xanthan gum. Use appropriate amount for recipe; store remainder in container with tight-fitting lid. Stir before using.

Tip #3

This recipe was developed using alternative flours and products labeled as “gluten-free.” The best source for additional information is the ingredient listing on product packaging. Learn about gluten-free baking.

Nutrition

50Calories
2Fat (mg)
10Cholesterol (mg)
35Sodium (mg)
8Carbohydrates (g)
0Dietary Fiber
0Protein (g)

Reviews

Explore reviews from
our online community

  December 03, 2016

A very good recipe and super easy to make. I followed the directions for the 1" dough balls, but the batch only made 21 cookies. Nothing near the 48 cookies suggested by the recipe. Am I the only one?

— says Ginny
Helpful?
  December 02, 2016

A very good recipe and super easy to make. I followed the directions for the 1" dough balls, but the batch only made 21 cookies. Nothing near the 48 cookies suggested by the recipe. Am I the only one?

— says Ginny
Helpful?
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