This oven-baked chicken has a golden brown crunchy coating made with Parmesan cheese mixed with bread crumbs.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
Learn How it Works...
1/2 cup dried bread crumbs
1/4 cup grated Parmesan cheese
2 tablespoons finely chopped fresh parsley
1/2 teaspoon pepper
1/4 teaspoon salt
1/2 cup Land O Lakes® Butter, melted
2 teaspoons finely chopped fresh garlic
6 (4-ounce) boneless skinless chicken breasts
STEP 1
Heat oven to 375°F.
STEP 2
Combine bread crumbs, Parmesan, parsley, pepper and salt in shallow bowl; set aside.
STEP 3
Combine melted butter and garlic in 9-inch pie pan. Dip 1 chicken breast at a time into butter mixture; place into bread crumb mixture, turning to coat evenly. Place chicken breasts into ungreased 13x9-inch baking pan. Drizzle with any remaining butter mixture.
STEP 4
Bake 25-35 minutes or until internal temperature of chicken reaches at least 165°F, is lightly browned and juices run clear when pierced with fork.
Adding herbs to a recipe can change the way it tastes. For flavor variations, try mixing 1/2 teaspoon dried herbs, such as rosemary or sage, into the melted butter mixture.
COLLECTION
Classics are classics for a reason. These beloved recipes have all the flavor you love, with a few modern twists.