Shrimp Alfredo Pizza

Shrimp Alfredo Pizza
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All the flavors of fettuccine Alfredo are combined with shrimp in this flavorful pizza.
20 min
Prep Time
35 min
Total Time
8 servings

Ingredients

Sauce

2 tablespoons
Land O Lakes® Butter
1 teaspoon
finely chopped fresh garlic
1 tablespoon
all-purpose flour
1/3 cup
milk
1/8 teaspoon
ground nutmeg
6 (3/4-ounce) slices
Land O Lakes® 4 Cheese Italian Blend, cut into quarters

Pizza

1 (10-ounce)
pre-baked thin pizza crust
8 ounces
frozen medium (41-50 count) cooked shrimp, thawed, patted dry, tails removed
1/4 cup
seeded, chopped tomato
1/4 cup
chopped fresh cilantro
Crushed red pepper, if desired

Directions

  1. Heat oven to 450°F.
  2. Melt butter in small saucepan until sizzling; add garlic. Cook over medium heat 1 minute. Stir in flour; cook 1 minute. Add milk and nutmeg; continue cooking, stirring occasionally, 5-6 minutes or until thickened. Add cheese, stirring until melted.
  3. Spread sauce evenly over crust to 1 inch from edge; top with shrimp and tomato.
  4. Bake directly on oven rack 8-9 minutes or until sauce bubbles and begins to brown.
  5. Sprinkle with cilantro. Let stand 5 minutes before serving. Serve with crushed red pepper, if desired.

Recipe Tips

Nutrition Facts (1 serving)

Calories
220
Cholesterol
55mg
Carbohydrates
20g
Protein
11g
Fat
10g
Sodium
580mg
Dietary Fiber
1g

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