Slimmer Reuben Sandwich
4
sandwiches
10 min
PREP TIME
15 min
TOTAL TIME

Ingredients

1/3 cup light Thousand Island salad dressing

8 slices pumpernickel rye bread

1/2 pound thinly sliced deli corned beef

1 1/3 cups sauerkraut, well-drained

2 (3/4-ounce) slices Alpine Lace® Deli Reduced Fat Swiss Cheese cut in half

How to make

  1. STEP 1

    Spread 2 teaspoons salad dressing onto 1 side of each bread slice.

  2. STEP 2

    Top 4 bread slices, dressing-side up, each with 1/4 corned beef, 1/3 cup sauerkraut, 1 cheese half and 1 bread slice, dressing-side down.

  3. STEP 3

    Heat 10-inch skillet or griddle on medium heat.

  4. STEP 4

    Spray sandwiches with no-stick cooking spray; place sandwiches into skillet. Cook, turning once, 4-6 minutes or until cheese is melted and bread is toasted.

Nutrition

310Calories
8Fat (mg)
35Cholesterol (mg)
1510Sodium (mg)
38Carbohydrates (g)
7Dietary Fiber
19Protein (g)

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