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Sweet & Salty Ham & Cheese Wraps

Sweet & Salty Ham & Cheese Wraps

Sweet jam complements the saltiness of ham in this wrap.


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20 min
Prep Time
20 min
Total Time
4
wraps

Ingredients

1/2 cup apricot preserves  

1/4 cup spicy brown mustard

2 cups matchstick-cut carrots

4 (10x7-inch) sandwich wraps or (8-inch) flour tortillas

2 cups baby spinach leaves

1/2 pound thinly sliced deli ham

6 (3/4-ounce) slices Land O Lakes® Deli American, cut in half

 

 *Substitute strawberry or peach preserves.

How to make

  1. STEP 1

    Combine preserves and mustard in bowl; mix well. Combine 2 tablespoons preserves mixture and carrots in bowl; set aside.

  2. STEP 2

    Spread remaining preserves mixture evenly over 1 side of each tortilla. Top each with 1/2 cup spinach leaves, 1/4 ham and 3 halves cheese. Place 1/2 cup carrot mixture over cheese.

  3. STEP 3

    Roll up tightly. Cut each wrap in half; secure with toothpicks. Serve immediately.

Tip #1

For transporting in a bag lunch, wrap tightly in plastic food wrap or waxed paper.

Nutrition (1 wrap)

440 Calories
14 Fat (g)
55 Cholesterol (mg)
1220 Sodium (mg)
54 Carbohydrates (g)
3 Dietary Fiber
19 Protein (g)
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