A sweet and savory snack mix that everyone will love.
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1/4 cup Land O Lakes® Butter
1 tablespoon firmly packed brown sugar
1/2 teaspoon garlic powder
2 cups oven-toasted rice squares cereal
2 cups small pretzel twists
1 cup unsalted almonds
1 cup unsweetened coconut flakes or shavings
Heat oven to 250°F.
Melt butter in 12-inch nonstick skillet over medium heat; stir in brown sugar and garlic powder. Add rice cereal, pretzels and almonds; toss until mixture is evenly coated. Add coconut; toss lightly.
Spread mixture onto 15x10x1-inch baking pan. Bake 30 minutes, stirring once. Cool completely.
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