Thirty Minute Peach Crisp
Thirty Minute Peach Crisp Image

Thirty Minute Peach Crisp

Serve this quick peach dessert recipe to complete a weeknight dinner.

6
servings
15 min
PREP TIME
30 min
TOTAL TIME

Ingredients

2 (16-ounce) cans sliced peaches, well drained

1/4 cup raisins

1 (3.75-ounce) package butterscotch flavored instant pudding mix

1/2 cup all-purpose flour

1/3 cup chopped dry roasted peanuts

1/4 cup uncooked old-fashioned oats

1/2 cup Land O Lakes® Margarine

How to make

  1. STEP 1

    Heat oven to 400°F. 

  2. STEP 2

    Place peaches and raisins in ungreased 8-inch square baking dish; set aside.

  3. STEP 3

    Combine all remaining ingredients except margarine in bowl; cut in margarine with pastry blender or fork until mixture resembles coarse crumbs. Sprinkle over peaches and raisins. Bake 15-20 minutes or until bubbly around edges.

Nutrition

350Calories
20Fat (mg)
0Cholesterol (mg)
440Sodium (mg)
43Carbohydrates (g)
3Dietary Fiber
5Protein (g)

Reviews

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  November 29, 2008

My whole family really loved this dessert. It's extremely easy to make and it takes great!

— says Kathy
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