Terry's Vanilla Biscotti

Terry's Vanilla Biscotti
15
1 Review
Enjoy these rich, flavorful biscotti made more tender with butter. 
30 min
Prep Time
1:30
Total Time
48 biscotti

Ingredients

1 cup
sugar
1 cup
Land O Lakes® Butter, softened
6
large Land O Lakes® Eggs
1 tablespoon
vanilla
5 cups
all-purpose flour
1 tablespoon
baking powder
1/4 teaspoon
salt

Directions

  1. Heat oven to 350°F. 
  2. Combine sugar, butter, eggs, and vanilla in bowl. Beat at medium speed, scraping bowl often, until well mixed. Add flour, baking powder, and salt. Beat at low speed until well mixed.
  3. Divide dough into four equal portions. Shape each portion into 6x3-inch log. Place two logs each 3 inches apart onto ungreased cookie sheets. Bake 25-30 minutes or until set and lightly browned.
  4. Remove logs from cookie sheet. Cut into 1/2 inch slices with serrated knife. Arrange slices, cut-side down, onto cookie sheet. Continue baking 20-22 minutes, turning once, until crisp and golden brown on both sides. Place on cooling racks; cool completely.

Recipe Tips

Nutrition Facts (1 biscotti)

Calories
110
Cholesterol
35mg
Carbohydrates
14g
Protein
2g
Fat
4.5g
Sodium
65mg
Dietary Fiber
0g

Recipe Comments and Reviews

Rating

I used this recipe and added crushed almonds, walnuts and mixed dried cherries with blueberries. The biscotti are just delicious!! Will use this base recipe again!!!

Comment on this Recipe

Please select a rating

Email address will not be published

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.

Before you cook a meal for yourself...

How about feeding someone in need for free?
image
image
image
image