Turkey Shepherd's Pie
Turkey Shepherd's Pie Image

Turkey Shepherd's Pie

Turkey with mashed potatoes and gravy -- comfort food the whole family will enjoy.

6
servings
15 min
PREP TIME
40 min
TOTAL TIME

Ingredients

1 (16-ounce) package frozen mixed vegetables

2 cups cubed cooked turkey

1 (12-ounce) jar fat free turkey gravy

1/2 teaspoon ground sage

1 (20-ounce) package (2 1/2 cups) refrigerated mashed potatoes  

5 (3/4-ounce) slices Land O Lakes® Deli American cut into thin strips

 

 *Substitute 2 1/2 cups frozen mashed potatoes prepared according to package directions.

How to make

  1. STEP 1

    Heat oven to 350°F. Spray 2-quart round casserole with no-stick cooking spray. Set aside.

  2. STEP 2

    Cook vegetables according to package directions. Drain.

  3. STEP 3

    Combine cooked vegetables, turkey, gravy and sage in prepared casserole.

  4. STEP 4

    Prepare mashed potatoes according to package directions, omitting butter or margarine. Spoon mashed potatoes onto turkey mixture; top with cheese. Bake 25-30 minutes or until mixture is heated through.

Nutrition

220Calories
3.5Fat (mg)
30Cholesterol (mg)
1000Sodium (mg)
29Carbohydrates (g)
4Dietary Fiber
18Protein (g)

Reviews

Explore reviews from
our online community

  July 09, 2014

Very easy to make, the most time consuming part was just making the mashed potatoes. Otherwise a very family friendly, one pot, comfort food type meal. Plus you don't really need to look at the recipe after you've made it once because it is so simple.

— says magen h.
Helpful?
  October 11, 2010

My family loved this recipe, we did change the gravy to fat free mushroom soup. But they raved about it. It was so simple to make too! Would make again!

— says Barbra
Helpful?
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