Turkey Cranberry Roll-Ups

Turkey Cranberry Roll-Ups
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This quick entree features traditional holiday dinner flavors as roll-ups with the turkey on the outside.
15 min
Prep Time
20 min
Total Time
4 servings

Ingredients

1 (6-ounce) box
dried one-step seasoned stuffing mix
1 cup
water
1/4 cup
Land O Lakes® Fresh Buttery Taste® Spread
1/3 cup
whole berry cranberry sauce
8 (1/8-Inch Thick) slices (about 12 ounces)
deli turkey breast
1/2 cup
reduced sodium chicken broth
1/2 cup
whole berry cranberry sauce
 
Chopped fresh parsley

Directions

  1. Prepare stuffing mix according to package directions, using 1 cup water and 1/4 cup Fresh Buttery Taste® Spread.
  2. Combine prepared stuffing and 1/3 cup cranberry sauce in bowl; mix lightly.
  3. Evenly divide stuffing mixture in center of turkey slices. Roll up each slice; secure with toothpick.
  4. Place chicken broth in 12-inch skillet. Bring to a boil, 1-2 minutes, over high heat. Reduce heat to medium; add roll-ups. Cover; cook, 3-4 minutes, until roll-ups are heated through.
  5. To serve, remove toothpicks. Garnish each roll-up with 1 tablespoon cranberry sauce and parsley.

Recipe Tips

Nutrition Facts (1 serving: 2 roll-ups)

Calories
410
Cholesterol
40mg
Carbohydrates
58g
Protein
22g
Fat
10g
Sodium
1650mg
Dietary Fiber
4g

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