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2 (8-inch) flour tortillas
1 1/2 cups shredded Cheddar cheese
1/2 cup cooked ground pork sausage
1/4 cup chopped tomato
1 tablespoon sliced green onion
Heat oven to 425°F.
Place tortillas onto ungreased baking sheet. Top each with 1/2 cup shredded cheese and 1/4 cup sausage to within 1/2 inch of edge.
Bake 6-8 minutes or until cheese is melted and bubbly. Top with tomato, green onion, and remaining cheese. Cut into wedges. Serve immediately.