Celery, cucumber and radishes add crunch to this delicious turkey and cheddar cheese pita sandwich.
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1 (8-ounce) slice deli turkey breast, cubed
4 ounces (1 cup ) Cheddar cheese, cubed 1/2 inch
1/2 cup sliced cucumber, cut in half
1/3 cup sliced radishes
1/3 cup mayonnaise
1 rib (1/2 cup) celery, sliced
1 teaspoon dried dill weed
1/8 teaspoon pepper
2 (6-inch) pita breads, cut in half
Combine all ingredients except pita bread and lettuce in bowl. Cover; refrigerate 1 hour to blend flavors.
Fill each pita bread half with leaf lettuce and 1 cup turkey salad.