Turkey Tamale Squares

Turkey Tamale Squares
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0 Reviews
A flavorful ground turkey mixture is served ovr cornbread and then sprinkled with cheese.
20 min
Prep Time
1:00
Total Time
6 servings

Ingredients

Corn Bread

1 (8- to 14-ounce) package
corn bread mix

Filling

2 teaspoon
vegetable oil
1/3 cup
chopped green pepper
1 small (1/2 cup )
onion, chopped
4 ounces
ground turkey
1 (15-ounce) can
black beans*, rinsed, drained
1 (14-ounce) can
tomato sauce
1 (1.25-ounce) package
taco seasoning mix

Topping

1/2 cup
shredded Cheddar cheese
Sour cream
Salsa
 
*Substitute 1 (15 1/2-ounce) can pinto beans, rinsed, drained.

Directions

  1. Prepare corn bread mix according to package directions for 8-inch square pan.
  2. Heat oil in 10-inch skillet. Add green pepper and onion; cook over medium heat, stirring occasionally, 2-3 minutes or until vegetables are crisply tender. Add ground turkey; continue cooking, stirring occasionally, 5-7 minutes or until turkey is no longer pink. Stir in beans, tomato sauce and seasoning mix. Continue cooking over medium heat 4-6 minutes or until mixture is heated through and bubbly.
  3. Cut hot corn bread into 6 pieces. Place onto individual serving plates; top each with 1/2 cup hot filling. Sprinkle with cheese. Serve with sour cream and salsa.

Recipe Tips

Nutrition Facts (1 serving)

Calories
370
Cholesterol
55mg
Carbohydrates
49g
Protein
15g
Fat
13g
Sodium
1310mg
Dietary Fiber
0g

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