Ultimate Chewy Chunky Brownies
25
brownies
20 min
PREP TIME
1 hr 15 min
TOTAL TIME

Ingredients

1/2 cup Land O Lakes® Butter

2 ounces unsweetened baking chocolate

1 ounce semi-sweet baking chocolate

1 1/4 cups sugar

1 1/2 teaspoons vanilla

3 large Land O Lakes® Eggs

1 1/4 cups all-purpose flour

1/4 teaspoon salt

1/2 cup semi-sweet chocolate chips

1/2 cup chopped pecans or walnuts

How to make

  1. STEP 1

    Heat oven to 350°F. Grease bottom only of 8-inch square baking pan. Set aside.

  2. STEP 2

    Melt butter, unsweetened chocolate and semi-sweet chocolate in 2-quart saucepan over low heat, stirring occasionally, 4-7 minutes or until smooth. Remove from heat.

  3. STEP 3

    Stir in sugar and vanilla. Add eggs, one at a time, mixing well after each addition. Stir in flour and salt; mix just until all ingredients are moistened and brownie mixture is smooth. Stir in chocolate chips and pecans.

  4. STEP 4

    Spread brownie mixture into prepared pan. Bake 25-32 minutes or until brownies just begin to pull away from sides of pan. (Do not overbake.) Cool completely.

Tip #1

To substitute unsweetened cocoa for unsweetened baking chocolate, use 3 tablespoons unsweetened cocoa plus 1 tablespoon butter for each ounce of unsweetened baking chocolate. To substitute unsweetened cocoa for semi-sweet baking chocolate, use 1 tablespoon unsweetened cocoa plus 4 teaspoons sugar plus 2 teaspoons butter for each ounce of semi-sweet baking chocolate.

Tip #2

Reduce the baking tempereature by 25°F if using dark or nonstick pan.

Tip #3

To prepare brownies in a 13x9-inch baking pan, double all ingredients. Bake for 35 to 40 minutes or until brownies just begin to pull away from sides of pan.

Tip #4

For the most tender brownies, stir brownie mixture until smooth; do not overmix.

Nutrition

150Calories
8Fat (mg)
35Cholesterol (mg)
60Sodium (mg)
18Carbohydrates (g)
<1Dietary Fiber
2Protein (g)

Reviews

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our online community

  February 06, 2009

Everybody finished these off before they even had the chance to cool. I normally like my brownies fudgier, but here the chocolate chips made a big difference.

— says Klayter
Helpful?
  December 20, 2008

I love these brownies. The chocolate chips are a nice surprise and add to the chewy texture.

— says Carolyn
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