Ultimate Chewy Brownies

Ultimate Chewy Brownies
73
7 Reviews
Chewy brownies are underneath the sweet, flaky crust of this ultimate brownie.
20 min
Prep Time
1:15
Total Time
25 brownies

Ingredients

1/2 cup
Land O Lakes® Butter
2 ounces
unsweetened baking chocolate
1 ounce
semi-sweet baking chocolate
1 1/4 cups
sugar
1 1/2 teaspoons
vanilla
3
large Land O Lakes® Eggs
1 1/4 cups
all-purpose flour
1/4 teaspoon
salt

Directions

  1. Heat oven to 350°F. Grease bottom only of 8-inch square baking pan. Set aside.
  2. Melt butter, unsweetened chocolate and semi-sweet chocolate in 2-quart saucepan over low heat, stirring occasionally, 4-7 minutes or until smooth. Remove from heat.
  3. Stir in sugar and vanilla. Add 1 egg at a time; mix well after each addition. Stir in flour and salt; mix just until all ingredients are moistened and brownie mixture is smooth.
  4. Spread brownie mixture into prepared pan. Bake 25-32 minutes or until toothpick inserted in center of pan comes out with moist crumbs. (Do not overbake.) Cool completely.

Recipe Tips

- Reduce baking temperature by 25°F if using a dark or nonstick baking pan.

- To prepare brownies in 13x9-inch pan, double all ingredients; bake 35-40 minutes.

Nutrition Facts (1 brownie)

Calories
120
Cholesterol
35mg
Carbohydrates
16g
Protein
2g
Fat
6g
Sodium
70mg
Dietary Fiber
0g

Recipe Comments and Reviews

Rating

We have categorized brownies into three types: cakey, chewy and fudgy. It depends on what type of brownie you like. This one is chewier and not as fudgy as some other brownies. Why not try the Ultimate Fudgy Brownie recipe?

Posted June 28, 2013 by Cindy

Rating

This recipe is horrible. It needs more chocolate. It also does not look like the picture on the site. As one reviewer posted save your ingredients. Continue looking for another recipe. When you find a good one email me.

Posted June 21, 2013 by Kathy T.

Test Kitchen Comment
From: Cindy
We have categorized brownies into three types: cakey, chewy and fudgy. It depends on what type of brownie you like. This one is chewier and not as fudgy as some other brownies. Why not try the Ultimate Fudgy Brownie recipe?
Posted June 28, 2013

Rating

I made this recipe for the first time and was pleased with how easy it is. The brownies turned out with a very silky texture with a little chewy-ness. I added 1 cup of chopped walnuts which may have had an effect on the texture, but I will definitely make these again.

Posted November 20, 2011 by Faith

Rating

If you like the chewy, gooey brownies, THESE are the ones you want to make! Absolutely DELICIOUS!!

Posted March 08, 2010 by Corinne

Rating

The brownies were very cake-like - not chewy at all. I followed the instructions to a T. We were not happy with these.

Posted January 17, 2009 by Chris

Rating

i baked these brownies for my family and shared with my co-workers they loved them

Posted November 26, 2008 by tiffany

Rating

I made this recipe for my girlfriend's birthday party. They were eaten up before I could even cut them properly. Don't listen to the other reviewer. They either don't know how to cook or don't enjoy good brownies. :)

Posted November 22, 2008 by Joe

Rating

the brownies were too thick too sugary more like fudge gone wrong nobody liked them we threw them away waste of time and ingredients

Posted October 04, 2008 by diane

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