Ultimate Fudgy & Nutty Brownies
Ultimate Fudgy & Nutty Brownies Image

Ultimate Fudgy & Nutty Brownies

Fudgy brownies are made even more decadent with the addition of chocolate chips and the crunch of nuts.

25
brownies
20 min
PREP TIME
1 hr 15 min
TOTAL TIME

Ingredients

1/2 cup Land O Lakes® Butter

2 ounces unsweetened baking chocolate

1 1/4 cups sugar

1 teaspoon vanilla

2 large Land O Lakes® Eggs

1 cup all-purpose flour

1/2 teaspoon baking powder

1/4 teaspoon salt

1/2 cup chopped pecans or walnuts

How to make

  1. STEP 1

    Heat oven to 350°F. Grease bottom only of 8-inch square baking pan. Set aside.

  2. STEP 2

    Melt butter and chocolate in 2-quart saucepan over low heat, stirring occasionally, 4-7 minutes or until smooth. Remove from heat.

  3. STEP 3

    Stir in sugar and vanilla. Add eggs, one at a time, mixing well after each addition. Add flour, baking powder, and salt; mix just until all ingredients are moistened and brownie mixture is smooth. Stir in pecans.

  4. STEP 4

    Spread brownie mixture into prepared baking pan. Bake 25-33 minutes or until brownies just begin to pull away from sides of pan. (Do not overbake.) Cool completely.

Tip #1

- To substitute unsweetened cocoa for unsweetened baking chocolate, use 3 tablespoons unsweetened cocoa plus 1 tablespoon butter for each ounce of unsweetened baking chocolate.

Tip #2

- Reduce baking temperature by 25°F, if using dark or nonstick baking pan.

Tip #3

- To prepare brownies in 13x9-inch baking pan, double all ingredients. Bake 35-40 minutes or until brownies just begin to pull away from sides of pan.

Tip #4

- For the most tender brownies, stir brownie mixture until smooth. Do not over-mix.

Nutrition

120Calories
7Fat (mg)
25Cholesterol (mg)
60Sodium (mg)
15Carbohydrates (g)
0Dietary Fiber
2Protein (g)

Reviews

Explore reviews from
our online community

Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.