Veggie Skeleton & Dip
1 hr 15 min
1 hr 15 min



1 tablespoon Land O Lakes® Butter

1/4 cup finely chopped onion

1/4 cup finely chopped yellow, red or orange bell pepepr

1/2 cup ranch salad dressing

4 ounces cream cheese, softened

1/2 teaspoon chopped fresh dill weed


Assorted cut-up fresh vegetables (broccoli, snap peas, olives, carrots, cauliflower, bell pepper, celery, cucumber, cherry tomatoes, etc.)

How to make

  1. STEP 1

    Melt butter in 10-inch skillet over medium heat until sizzling. Add onion and bell pepper; cook, stirring occasionally, 5-8 minutes or until softened and just begins to brown. Place into bowl.

  2. STEP 2

    Add all remaining dip ingredients to bowl. Beat at medium speed until creamy. Place into small shallow bowl. Cover; refrigerate until serving time.

  3. STEP 3

    Create face on dip using vegetables. Place dip bowl onto large serving platter. Assemble vegetables around bowl to create skeleton. Cover; refrigerate until serving time.

Tip #1

The skeleton can be made up to 6 hours in advance. Cover with plastic food wrap; refrigerate.


14Fat (mg)
25Cholesterol (mg)
220Sodium (mg)
2Carbohydrates (g)
0Dietary Fiber
1Protein (g)


Explore reviews from
our online community

  September 20, 2016

This is so neat!!!

— says Carissa
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.

More Recipes To Make

  • Halloween Party Appetizers

    Halloween Party Appetizers

    See Recipes

  • Best of Halloween Recipes

    Best of Halloween Recipes

    Whether frightful or fun, make this Halloween spooky special with our Halloween party recipes. From baking and decorating creative cookies and cakes to making bewitchingly wonderful appetizers and treats, our Halloween recipes will make your party come alive!

    See Recipes

  • Family Halloween Party

    Family Halloween Party

    Fuel up for trick-or-treating with fun, kid-friendly pizzas, veggies, dips and homemade treats.

    See Recipes

Featured In

Recipe Image  


Halloween Party Appetizers

See Recipes