00 0 Reviews This chocolate cookie, shaped like a witch's hat, will be bewitching on a Halloween cookie tray. 45 min Prep Time 3:25 Total Time 48 cookies Ingredients Cookie3/4 cup Land O Lakes® Butter, softened1/2 cup sugar1/2 cup firmly packed brown sugar1 large Land O Lakes® Egg1 teaspoon vanilla4 ounces unsweetened baking chocolate, melted, cooled slightly1 3/4 cups all-purpose flour1 teaspoon baking soda1/4 teaspoon saltTopping Decorator sugar and/or candies48 milk chocolate candy kisses Directions Combine butter, 1/2 cup sugar and brown sugar in bowl. Beat at medium speed, scraping bowl often, until creamy. Add egg, vanilla and melted chocolate; continue beating until well mixed. Add flour, baking soda and salt; beat at low speed until well mixed.Divide dough in half; wrap in plastic food wrap. Refrigerate about 2 hours until firm.Heat oven to 375°F.Roll teaspoonfuls of dough into 1-inch balls. Place 2 inches apart onto ungreased cookie sheets. Press ball to about 1/8 inch with glass dipped in sugar; sprinkle with decorator sugars or candies. Bake 7-9 minutes or until set and cookies just begin to crack. Immediately press 1 chocolate kiss in center of each cookie. Cool 1 minute on cookie sheets; remove to cooling rack. Cool completely.. Recipe Tips Nutrition Facts (1 cookie) Calories 110 Cholesterol 15mg Carbohydrates 13g Protein 1g Fat 6g Sodium 70mg Dietary Fiber <1g Your Name: Your Email: Your Friend's Email: Page Name:
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