00 0 Reviews Drizzle a sweet, yet tangy dressing over fresh fruit in this salad recipe. 20 min Prep Time 1:20 Total Time 4 servings Ingredients Salad Dressing1/3 cup orange juice1 teaspoon cornstarch1 tablespoon honey1/4 cup sour creamSalad Lettuce leaves3 oranges, peeled, sliced2 kiwifruit, peeled, sliced2 bananas, peeled, sliced Directions Combine orange juice, cornstarch and honey in 1-quart saucepan. Cook over medium heat 5-7 minutes or until mixture just comes to boil; remove from heat. Cool 1 hour.Stir in sour cream. Cover; refrigerate until serving time.Place lettuce leaves onto individual salad plates; arrange fruit on lettuce. Top each with dressing. Recipe Tips Nutrition Facts (1 serving) Calories 170 Cholesterol 5mg Carbohydrates 41g Protein 3g Fat 1.5g Sodium 20mg Dietary Fiber 5g Your Name: Your Email: Your Friend's Email: Page Name:
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