This is a delicious fruit salad served with a thickened fruit juice dressing.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
Learn How it Works...
Fruit
2 cups seedless green grapes
2 cups seedless red grapes
1 (20-ounce) can pineapple chunks in juice, drained, reserve juice
1 (11-ounce) can mandarin orange segments, drained, reserve juice
2 medium bananas, sliced 1/2-inch
Dressing
1/3 cup sugar
1 tablespoon cornstarch
3/4 cup reserved pineapple and orange juices
1 teaspoon lemon juice
STEP 1
Place all fruit in large bowl. Set aside.
STEP 2
Combine sugar and cornstarch in 1-quart saucepan; gradually stir in reserved 3/4 cup fruit juices and lemon juice. Cook over medium-high heat, stirring occasionally, 5-7 minutes until mixture comes to full boil. Continue boiling, stirring constantly, 1 minute. Remove from heat; let stand 5 minutes.
STEP 3
Pour dressing over fruit; toss gently to coat. Cover; refrigerate at least 30 minutes.