This is an impressive, but extra easy appetizer to serve to friends.
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1 (8-ounce) package cream cheese, softened
1/2 cup sour cream
5 (3/4-ounce) slices Land O Lakes® Deli American, chopped
3/4 cup cocktail sauce
6 ounces (1 cup ) cooked small shrimp, chopped
1/4 cup finely chopped green onions
Beat cream cheese and sour cream in bowl, scraping bowl often, until smooth. Stir in 3/4 cup chopped cheese.
Spread cream cheese mixture onto bottom of 10-inch round serving dish; spread evenly with cocktail sauce. Top with shrimp, onions and remaining 1/4 cup cheese.
Cover; refrigerate at least 1 hour. Serve with crackers.