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All-American Club Sandwich
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All-American Club Sandwich recipe

All-American Club Sandwich

This layered sandwich is a delicious option for lunch or dinner. Use the quarters as a tasty topper to Bloody Marys.

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20 min
Prep Time
20 min
Total Time
8
servings

Ingredients

1/3 cup mayonnaise

2 tablespoons Dijon-style mustard

12 slices whole wheat bread, toasted

8 leaf lettuce leaves

8 (3/4-ounce) slices Land O Lakes® Sharp Cheddar American Blend

1/2 pound thinly sliced deli ham

8 slices tomato

1/2 pound thinly sliced deli turkey breast

8 slices cooked bacon

How to make

  1. STEP 1

    Combine mayonnaise and mustard in bowl; mix well. Spread about 1 teaspoon mayonnaise mixture on 1 side of each slice toast.

  2. STEP 2

    Layer 1 slice toast, mayonnaise-side up, 1 lettuce leaf, 1 slice cheese, 2 ounces ham, 2 slices tomato, 1 slice toast, mayonnaise-side down. Spread 1 teaspoon mayonnaise on toast. Top each sandwich with 1 slice cheese, 2 ounces turkey, 2 slices bacon, 1 lettuce leaf and 1 slice toast, mayonnaise-side down. Cut into triangles. Secure with toothpicks.

Bloody Mary Skewers

Quarter these mile-high sandwiches and slide onto skewers, then use to garnish your next round of Bloody Marys.

Nutrition (1 serving)

380 Calories
20 Fat (g)
55 Cholesterol (mg)
1450 Sodium (mg)
24 Carbohydrates (g)
4 Dietary Fiber
24 Protein (g)
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