All-American Club Sandwich

All-American Club Sandwich
34
3 Reviews
This layered sandwich is an all-American summertime special.
20 min
Prep Time
20 min
Total Time
8 servings

Ingredients

1/3 cup
mayonnaise
2 tablespoons
Dijon-style mustard
12 slices
whole wheat bread, toasted
8
leaf lettuce leaves
8 (3/4-ounce) slices
Land O Lakes® Sharp Cheddar American Blend
1/2 pound
thinly sliced deli ham
8 slices
tomato
1/2 pound
thinly sliced deli turkey breast
8 slices
cooked bacon

Directions

  1. Combine mayonnaise and mustard in bowl; mix well. Spread about 1 teaspoon mayonnaise mixture on 1 side of each toast slice.
  2. Layer 1 slice toast, mayonnaise-side up, 1 lettuce leaf, 1 slice cheese, 2 ounces ham, 2 slices tomato, 1 slice toast, mayonnaise-side down. Spread 1 teaspoon mayonnaise on toast. Top each sandwich with 1 slice cheese, 2 ounces turkey, 2 slices bacon, 1 lettuce leaf and 1 slice toast, mayonnaise-side down. Cut into triangles. Secure with toothpicks.

Recipe Tips

Nutrition Facts (1 serving)

Calories
380
Cholesterol
55mg
Carbohydrates
24g
Protein
24g
Fat
20g
Sodium
1450mg
Dietary Fiber
4g

Recipe Comments and Reviews

Rating

The mustard-mayo combination is nice. But you don't put cheese on a classic Club.

Rating

This was outstanding - better than you can buy anywhere. Easy to fix. Also very filling. Be sure to use toothpicks to hold these together!

Rating

I thought it was very easy to make and a cool meal for those summer nights when they come upon us

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