All-American Cheese Bread
10
servings
15 min
PREP TIME
40 min
TOTAL TIME

Ingredients

1 (1-pound) unsliced Italian bread loaf

1/3 cup Land O Lakes® Butter melted

1/4 teaspoon garlic salt

5 (3/4-ounce) slices yellow Land O Lakes® Deli American cut in half

5 (3/4-ounce) slices white Land O Lakes® Deli American cut in half

1 tablespoon chopped fresh parsley

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Cut loaf into 10 (1-inch) slices almost to bottom crust.

  3. STEP 3

    Place 1 half slice yellow cheese and 1 half slice white cheese into each cut; sprinkle with parsley.

  4. STEP 4

    Combine butter and garlic salt in bowl; mix well. Brush cut-sides of bread with butter mixture.

  5. STEP 5

    Wrap loaves loosely in heavy-duty aluminum foil; seal top and ends.

  6. STEP 6

    Bake 25-30 minutes or until heated through and cheese is melted.

Tip #1

Grilling Directions: Prepare bread as directed above. Heat 1 side of gas grill to medium or charcoal grill, placing coals to 1 side, until coals are ash white. Place bread onto grill opposite heat or coals. Cover; grill 25-30 minutes or until heated through and cheese is melted.

Nutrition

260Calories
14Fat (mg)
35Cholesterol (mg)
630Sodium (mg)
23Carbohydrates (g)
1Dietary Fiber
8Protein (g)

Reviews

Explore reviews from
our online community

  March 13, 2015

Loved the flavor and how easy it is to put together.

— says Kathleen B.
Helpful?
  December 29, 2010

My kids are more mozzarella types and that's what we used. Also used fresh garlic which was fabulous. I made it for Xmas eve and every bit of two loaves were polished off. And it's easy.

— says Lora
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