Apple Crisp for Two

Name: Apple Crisp for Two
Prep time: 30 min
Total time: 40 min
Yield: 2 servings
Ingredients: Topping; 1/4 cup sliced almonds; 1/4 cup old fashioned oats; 1 tablespoon coconut sugar or brown sugar; 1 Half Stick (1/4 cup) Land O Lakes® Butter divided; Apples; 2 medium (2 cups) peeled, cored, sliced apples; 2 tablespoons coconut sugar or brown sugar; 1 teaspoon fresh chopped ginger; 1/2 teaspoon ground cinnamon; 1/8 teaspoon salt

Fall's favorite dessert and just enough for two people. Tender apples are topped with toasted almonds and oatmeal, best served with a scoop of vanilla ice cream.

What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

30 min

Prep Time

40 min

Total Time

servings

Get started!

Keep screen on.

Ingredients

Topping

¹/₄ cup sliced almonds

¹/₄ cup old fashioned oats

1 tablespoon coconut sugar or brown sugar

1 Half Stick (1/4 cup) Land O Lakes® Butter, divided

Apples

2 medium (2 cups) peeled, cored, sliced apples

2 tablespoons coconut sugar or brown sugar

1 teaspoon fresh chopped ginger

¹/₂ teaspoon ground cinnamon

¹/₈ teaspoon salt

How to make

STEP 1

Heat oven or toaster oven to 350°F.
STEP 2

Toast almonds and oats in 10-inch skillet over medium heat 7-10 minutes or until light golden brown. Remove from skillet; set aside to cool.
STEP 3

Melt 2 tablespoons butter in same skillet over medium heat. Add all remaining apple ingredients. Continue cooking 8-10 minutes or until apples are slightly softened. Divide apple mixture among 2 (8-ounce) ungreased ramekins. Set aside.
STEP 4

Combine toasted almonds and oats with 1 tablespoon sugar and remaining 2 tablespoons butter in medium bowl; mix using fork. Sprinkle over apples. Bake 8-10 minutes or until topping is dark golden brown.
STEP 5

Serve with scoop of vanilla ice cream, if desired.