Sweet Shaken Butter Sauce
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Sweet Shaken Butter Sauce
This shaken technique is a great shortcut to perfect butter sauce every time. Pour over fresh berries, creamy ice cream or tender pound cake.
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5 min
Prep Time
10 min
Total Time
14
cup Ingredients
4 (2 tablespoons) Land O Lakes® Butter Balls
3 tablespoons Land O Lakes® Heavy Whipping Cream
2 teaspoons powdered sugar
12 vanilla bean, seeds scraped from inside
How to make
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STEP 1
Place Butter Balls into 1-pint canning jar; set aside.
Tip: Butter Balls in Jar
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STEP 2
Place whipping cream, powdered sugar and vanilla bean seeds into 1-quart saucepan. Cook over medium-low heat just until it comes to a boil. Pour cream mixture over butter pieces. Screw lid tightly onto jar; shake until butter is fully melted. Serve immediately.
180 Calories
20 Fat (g)
60 Cholesterol (mg)
100 Sodium (mg)
4 Carbohydrates (g)
0 Dietary Fiber
0 Protein (g)
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And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
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