Skip Navigation
Close
Search recipes, ingredients, articles, products...
Browned Butter Gnocchi With Mushrooms & Spinach

Browned Butter Gnocchi With Mushrooms & Spinach

Try something new for dinner with our gnocchi recipe featuring mushrooms and spinach. Browned butter elevates this umami-rich dish.


What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

15 min
Prep Time
35 min
Total Time
4
servings

Ingredients

3 tablespoons pine nuts

1/2 cup Land O Lakes® Butter

12 ounces variety of mushrooms, sliced

1 (16-ounce) package potato gnocchi

1 teaspoon finely chopped fresh garlic

1/2 teaspoon salt

1/2 teaspoon pepper

5 ounces spinach, roughly chopped

1 tablespoon freshly squeezed lemon juice

How to make

  1. STEP 1

    Spread pine nuts in single layer in 12-inch skillet. Cook over medium-low heat, stirring frequently, 5-7 minutes or until fragrant and golden brown. Immediately transfer to plate.

  2. STEP 2

    Melt butter in same 12-inch skillet over medium heat. Continue cooking, watching closely, 5-7 minutes or until butter foams and turns golden brown. Immediately remove from heat. Pour butter into small bowl, scraping bottom of pan to get all the brown bits.

  3. STEP 3

    Pour half of butter back into 12-inch skillet, making sure brown bits remain in bowl. Heat pan to medium; add mushrooms. Sauté, stirring frequently, 10-15 minutes or until golden brown.

  4. STEP 4

    Meanwhile, cook gnocchi according to package directions.

  5. STEP 5

    Add garlic to mushrooms; cook, stirring often, about 1 minute or until fragrant. Stir in salt and pepper. Reduce heat to low. Stir in spinach; cook until just wilted.

  6. STEP 6

    Stir cooked gnocchi into mushroom mixture.  Add remaining browned butter including butter bits and lemon juice; stir. Top with toasted pine nuts. Serve immediately.

Nutrition (1 serving)

520 Calories
29 Fat (g)
80 Cholesterol (mg)
1070 Sodium (mg)
54 Carbohydrates (g)
2 Dietary Fiber
12 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.

Featured In

Weeknight Pasta with Tomato Butter Sauce recipe  

COLLECTION

Easy Weeknight Dinners

Preparing dinner for a full house can be challenging, especially during the week. These simple but flavorful dinner recipes are the perfect solution.

See Recipes
Loading...