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Allota Ciabatta Squares
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1/2 cup green or black olive tapenade

3 tablespoons Italian dressing

1 (16-ounce) loaf ciabatta bread, sliced horizontally

8 leaf lettuce leaves

8 ounces thinly sliced hard salami

8 (3/4-ounce) slices Land O Lakes® Deli American

8 tomato slices

How to make

  1. STEP 1

    Combine tapenade and Italian salad dressing in small bowl. Spread cut-sides of bread with olive mixture.

  2. STEP 2

    Layer bottom half of bread with 4 lettuce leaves, salami, cheese, tomatoes and remaining 4 lettuce leaves. Cover with top half of bread. Secure with toothpicks.

  3. STEP 3

    Cut into 8 squares.

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