Ingredients
Filling
2 tablespoons Land O Lakes® Butter
1 medium (1 cup) red bell pepper, cut into strips
1 can (8-ounce) sliced water chestnuts, drained, halved
8 ounces ground turkey
Teriyaki Sauce
2 tablespoons mirin
2 tablespoons soy sauce
2 tablespoons seasoned rice vinegar
1 tablespoon hoisin sauce
1 tablespoon firmly packed brown sugar
1
2 teaspoon finely chopped fresh garlic 4 teaspoon freshly grated ginger root
8 butter lettuce leaves
1
2 cup wonton strips4 (1
2 cup) green onions, sliced into 1-inch pieces