Ingredients
6 ounces thinly slices deli roast beef, cut into 1-inch pieces
6 hamburger buns, split
6 (3/4-ounce) slices Land O Lakes® Deli American, cut in half diagonally
1 cup baked beans, drained
1
3 cup barbecue sauceServe this barbecue beef and bean sandwich as a quick summer supper.
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
6 ounces thinly slices deli roast beef, cut into 1-inch pieces
6 hamburger buns, split
6 (3/4-ounce) slices Land O Lakes® Deli American, cut in half diagonally
1 cup baked beans, drained
1
3 cup barbecue sauceSTEP 1
Combine beans, barbecue sauce and beef in medium saucepan. Cook over medium heat, stirring occasionally, 5-7 minutes or until heated through.
STEP 2
Spoon about 1/3 cup beef mixture onto bottom half of each bun. Top with 2 cheese triangles and top half of bun.