Ingredients
Chutney
1
4 cup sugar1 medium (1 cup) apple, cored, chopped
1 tablespoon cider vinegar
1 teaspoon freshly grated orange peel
1 teaspoon finely chopped chipotle chiles in adobo sauce
1
4 teaspoon ground cinnamon1 cup whole cranberry sauce
Bruschetta
1 Land O Lakes® Butter, melted
4 cup1 tablespoon finely chopped fresh garlic
1 (8-ounce) loaf baguette-style French bread, cut into 30 (1/2-inch) slices
1
2 pound deli roasted pork or turkey, thinly sliced6 ounces (1 1 Land O Lakes® Provolone Cheese, chopped
2 cups)1
2 cup thinly sliced green onions