Ingredients
1 cup Land O Lakes® Butter, softened
1 cup sugar
2 teaspoons vanilla
2 3
4 cups all-purpose flour1 (5 ounces) cup finely chopped salted pistachios, toasted
1
4 teaspoon salt1 large Land O Lakes® Egg (white only)
1 tablespoon water
1
4 cup finely chopped salted pistachios, toasted