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BBQ Pulled Pork Grilled Cheese
 

Ingredients

1 cup shredded pork  

1/2 cup barbecue sauce

8 slices Texas toast

3 tablespoons Land O Lakes® Butter, softened

8 (3/4-ounce) slices Land O Lakes® Deli American

 *Substitute shredded chicken or beef.

How to make

  1. STEP 1

    Combine pork and barbecue sauce in bowl; set aside.

  2. STEP 2

    Spread 1 side of each bread slice with about 1 teaspoon butter.

  3. STEP 3

    Layer 1 bread slice, buttered-side down, with 1 cheese slice, 1/4 cup pork mixture and 1 cheese slice. Place 1 bread slice, buttered-side up, over cheese.

  4. STEP 4

    Heat 12-inch skillet or griddle over medium heat.

  5. STEP 5

    Place 2 sandwiches into skillet; cook, turning once, 4-6 minutes or until golden brown and cheese is melted. Repeat with remaining sandwiches.

Tip #1

Look for precooked shredded pork in the meat section of your supermarket.

Nutrition (1 sandwich)

560 Calories
32 Fat (g)
90 Cholesterol (mg)
1240 Sodium (mg)
43 Carbohydrates (g)
2 Dietary Fiber
20 Protein (g)
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