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Chewy Chocolate Chunk Bars
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2 cups firmly packed brown sugar

1 1/2 cups Land O Lakes® Butter, softened

2 large Land O Lakes® Eggs

2 teaspoons vanilla

1/4 teaspoon almond extract

3 cups uncooked old-fashioned oats or quick-cooking oats

2 cups all-purpose flour

1/2 teaspoon baking soda

8 (1-ounce) squares semi-sweet or bittersweet baking chocolate, chopped

1/2 cup chopped pecans or walnuts


1/2 (1-ounce) square semi-sweet or bittersweet baking chocolate

1 (1-ounce) square white baking chocolate

1 teaspoon shortening

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Combine brown sugar and butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs, vanilla and almond extract; continue beating until well mixed. Add oats, flour and baking soda; beat at low speed until well mixed. Stir in 8 ounces chopped chocolate and pecans.

  3. STEP 3

    Spread batter into ungreased 15x10x1-inch baking pan. Bake 24-27 minutes or until set. Cool completely.

  4. STEP 4

    Microwave 1 ounce semi-sweet chocolate and 1/2 teaspoon shortening in bowl on Medium (50% power), stirring occasionally, 1-1 1/2 minutes or until melted. Drizzle over cooled bars. Repeat with white chocolate and remaining shortening.

  5. STEP 5

    Cool completely until chocolate is set. Cut into bars.

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