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Creamy Hawaiian Salad
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1/2 cup walnut halves

1 cup sour cream

1 (20-ounce) can pineapple chunks in juice, drained

2 ribs (1 cup) celery, thinly sliced

1 medium (2/3 cup) banana, sliced

1 medium (1 cup) papaya, peeled, pitted, cubed

1 tablespoon sugar

1 tablespoon lemon juice

Toasted coconut, if desired

How to make

  1. STEP 1

    Gently toss together all ingredients except toasted coconut in bowl. Sprinkle with toasted coconut. Serve immediately.

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