Ingredients
Shortbread
1 12 cups all-purpose flour
34 cup powdered sugar
1 cup Land O Lakes® Butter, softened
12 teaspoon ground cinnamon
Topping
1 tablespoon sugar
18 teaspoon ground cinnamon
*Substitute 1/2 cup all-purpose flour.
Cinnamon Shortbread Bars
Cinnamon Shortbread Bars
Shortbread bars made with a sprinkling of cinnamon and sugar.
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15 min
Prep Time
45 min
Total Time
48
bars How to make
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STEP 1
Heat oven to 350°F.
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STEP 2
Combine all shortbread ingredients in bowl. Beat at low speed, 4-6 minutes, just until soft dough forms. (Do not over mix)
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STEP 3
Press dough evenly onto bottom of lightly greased 13x9-inch baking pan.
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STEP 4
Stir together all topping ingredients in small bowl; sprinkle over shortbread. Prick dough all over with fork.
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STEP 5
Bake 20-30 minutes or until light golden brown. Cool slightly on wire rack; cut into bars while still warm.
Nutrition (1 bar)
60 Calories
4 Fat (g)
10 Cholesterol (mg)
40 Sodium (mg)
6 Carbohydrates (g)
0 Dietary Fiber
<1 Protein (g)
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