Ingredients
2 slices sandwich bread, toasted
2 (3/4-ounce) slices Land O Lakes® Sharp Cheddar American Blend
2 slices bacon, cooked
2 slices tomato, drained on paper towel
1 large Land O Lakes® Egg, fried
Lettuce leaves
Add some "C" (cheese) to your BLT and finish with an "E" (egg).
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2 slices sandwich bread, toasted
2 (3/4-ounce) slices Land O Lakes® Sharp Cheddar American Blend
2 slices bacon, cooked
2 slices tomato, drained on paper towel
1 large Land O Lakes® Egg, fried
Lettuce leaves
STEP 1
Heat broiler.
STEP 2
Place toast onto ungreased baking sheet; top each slice with 1 slice cheese. Broil 4 to 6 inches from heat 1-2 minutes or until cheese is just melted.
STEP 3
Layer 1 slice toast with tomato, egg, bacon and lettuce; top with second slice toast, cheese-side down.
FDA guidelines for safe handling instructions recommend cooking eggs until white and yolk are firm.
Versatile and a great source of protein, why limit your egg recipes to breakfast? From Chicken and Rice Tart to Bruschetta Breakfast Pizza, we've gathered our favorite egg recipes that work any time of day.
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