Cranberry Chocolate Chip Cookies
Cranberry Chocolate Chip Cookies
A buttery, brown sugar cookie filled with dried cranberries and miniature chocolate chips.
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25 min
Prep Time
1 hr 05 min
Total Time
42
cookies Ingredients
1 cup Land O Lakes® Butter
34 cup firmly packed brown sugar
12 cup sugar
2 teaspoons vanilla extract
2 12 cups all-purpose flour
1 teaspoon baking soda
12 teaspoon salt
1 cup sweetened dried cranberries
1 (12-ounce) package mini semi-sweet chocolate chips
How to make
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STEP 1
Heat oven to 350°F.
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STEP 2
Combine butter, brown sugar, sugar, eggs and vanilla in bowl. Beat at medium speed, scraping bowl often, until creamy. Add flour, baking soda and salt; beat at low speed until well mixed. Stir in cranberries and chocolate chips.
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STEP 3
Drop dough by rounded tablespoonfuls, 2 inches apart, onto ungreased cookie sheets. Bake 10-12 minutes or until light golden brown.
140 Calories
7 Fat (g)
20 Cholesterol (mg)
100 Sodium (mg)
20 Carbohydrates (g)
1 Dietary Fiber
1 Protein (g)
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