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Double Almond Pastry Bars
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1 sheet frozen puff pastry, thawed

1 (10-ounce) can almond filling

1/2 cup sliced almonds

How to make

  1. STEP 1

    Heat oven to 375°F.

  2. STEP 2

    Roll out pastry to 15x10 inch rectangle. Place into ungreased 15x10x1-inch baking pan. Bake 12 minutes.

  3. STEP 3

    Place almond filling into small bowl. Microwave 1 minute or until warm. Stir almonds into filling. Spread evenly over hot partially baked pastry. Continue baking 2-4 minutes or until topping has set.

  4. STEP 4

    Cool 15 minutes; cut into bars. Serve warm or cool.

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