Ingredients
1 cup Land O Lakes® Unsalted Butter, softened
2 tablespoons dry white wine or sherry
1 tablespoon finely chopped shallots
2 teaspoons chopped fresh parsley
4 teaspoon chopped fresh thyme leaves1
2 teaspoon finely chopped fresh garlic*Substitute Land O Lakes® Salted Butter. **Substitute 1/2 teaspoon dried parsley flakes. ***Substitute 1/4 teaspoon dried thyme leaves.