Ingredients
Dip
3 tablespoons Land O Lakes® Butter
1 large (1 1
2 cups) onion, finely chopped 2 cup dry white wine12 (3/4-ounce) slices Land O Lakes® Deli American, chopped
1
4 teaspoon freshly ground pepperDippers
Broccoli florets, cauliflower florets, baby-cut carrots, snow pea pods, bell pepper slices, blanched
French bread, cubed