Passed on through generations of moms, these cookies are a Halloween favorite recipe.
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
Cookie
2 cups all-purpose flour
1 cup sugar
12 cup Land O Lakes® Butter, softened
14 cup sour cream
1 12 tablespoons baking powder
1 teaspoon vanilla
12 teaspoon baking soda
14 teaspoon salt
Decoration
Decorator icing or gel, if desired
Decorator sugars, if desired
STEP 1
Combine 1 cup flour and all remaining cookie ingredients in bowl. Beat at low speed, scraping bowl often, until well mixed. Stir in remaining flour.
STEP 2
Divide dough in half. Shape each half into a ball; flatten slightly. Wrap each half in plastic food wrap. Refrigerate at least 2 hours until firm.
STEP 3
Heat oven to 350°F.
STEP 4
Roll out dough on well-floured surface, one-half at a time (keeping remaining dough refrigerated), to 1/8-inch thickness. Cut into desired shapes with 2 1/2-inch cookie cutters.
STEP 5
Place 1 inch apart onto greased cookie sheets. Sprinkle with decorator sugars, if desired. Bake 7-10 minutes or until edges are lightly browned. Cool completely. Decorate with icing or gel, if desired.
