Italian Grilled Cheese
Italian Grilled Cheese
A hot Italian sandwich at home.
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15 min
Prep Time
35 min
Total Time
4
sandwiches Ingredients
8 slices Italian bread
5 tablespoons Land O Lakes® Butter, softened
8 (3/4-ounce) slices Land O Lakes® Italian Blend
12 to 16 basil leaves, if desired
4 ounces sliced deli salami
12 cup roasted red pepper strips
13 cup mild banana pepper rings
How to make
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STEP 1
Spread 1 side of each bread slice with about 2 teaspoons butter.
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STEP 2
Layer 1 slice bread, buttered-side down, with 1 slice cheese, 3-4 basil leaves, one-fourth of salami, one-fourth of roasted red pepper strips, one-fourth of banana pepper rings and 1 slice cheese. Top with 1 slice bread, buttered-side up.
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STEP 3
Heat 12-inch skillet or griddle over medium heat.
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STEP 4
Place 2 sandwiches into skillet; cook, turning once, 8-10 minutes or until golden brown and cheese is melted. Repeat with remaining sandwiches.
560 Calories
37 Fat (g)
95 Cholesterol (mg)
1610 Sodium (mg)
35 Carbohydrates (g)
2 Dietary Fiber
21 Protein (g)
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And don't forget to tag us @landolakesktchn.
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