Most Versatile Platters
Serve assorted cheeses and meats as a low-in-carbohydrates option on your appetizer table.
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2 pounds Land O Lakes® Deli American, sliced and/or cubed
1 pound sliced deli turkey breast
1 pound sliced deli honey ham
1/4 pound sliced salami
1 small red onion, thinly sliced
3 tomatoes, cut into thin slices
Sweet or dill pickles, sliced
How to make
Arrange cheese slices and cubes on one platter.
Arrange salami slices on second platter. Roll turkey; fold ham into quarters. Place turkey and ham on platter. Garnish with onions, tomato slices, lettuce and pickles.
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