Mediterranean Pita Nachos

Name: Mediterranean Pita Nachos
Prep time: 15 min
Total time: 15 min
Yield: 8 servings
Ingredients: Cheese Sauce; 10 (3/4-ounce) slices Land O Lakes® Italian Blend; 1/2 cup milk; 1/4 teaspoon crushed red pepper; Chips; 1 (8-ounce) package pita chips; Toppings; 1/2 cup cooked crumbled hot Italian sausage; 1/4 cup sliced banana peppers; 1/4 cup sliced green onions; 1/4 cup sliced Kalamata olives; 1 small (1/2 cup) tomato, seeded, chopped; 1 tablespoon capers, rinsed

This fun twist on nachos uses pita chips and the best flavors of the Mediterranean.

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15 min

Prep Time

15 min

Total Time

servings

Ingredients

Cheese Sauce

10 (3/4-ounce) slices Land O Lakes® Italian Blend

¹/₂ cup milk

¹/₄ teaspoon crushed red pepper

Chips

1 (8-ounce) package pita chips

Toppings

¹/₂ cup cooked crumbled hot Italian sausage

¹/₄ cup sliced banana peppers

¹/₄ cup sliced green onions

¹/₄ cup sliced Kalamata olives

1 small (¹/₂ cup) tomato, seeded, chopped

1 tablespoon capers, rinsed

How to make

STEP 1

Combine cheese, milk and crushed red pepper in saucepan. Cook over medium-low heat, stirring occasionally, until melted and smooth.
STEP 2

Arrange pita chips in single layer onto serving platter. Top with cheese sauce and toppings. Serve immediately.

Nutrition (1 serving)

250 Calories

19 Fat (g)

25 Cholesterol (mg)

840 Sodium (mg)

20 Carbohydrates (g)

1 Dietary Fiber

11 Protein (g)

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