Oven Parmesan Chicken Breasts
This super quick entrée will be asked for again and again.
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1/3 cup panko bread crumbs
1/3 cup grated Parmesan cheese
1/4 teaspoon paprika
3 tablespoons Land O Lakes® Butter
4 (5- to 6-ounce) boneless skinless chicken breast halves
2 tablespoons Parmesan & herb seasoning
How to make
Heat oven to 400°F. Spray 13x9-inch glass pie pan with no-stick cooking spray; set aside.
Combine breadcrumbs, Parmesan cheese, herb seasoning and paprika in shallow dish. Place butter in glass pie pan or shallow dish; microwave 30-40 seconds until melted.
Dip chicken in butter; coat with breadcrumb mixture. Place chicken into prepared pan; drizzle with remaining butter. Sprinkle with remaining breadcrumb mixture.
Bake 18-22 minutes or until internal temperature of chicken reaches at least 165°F and chicken is no longer pink.
For a quick Italian dinner, spoon hot marinara sauce over baked chicken breasts and pasta.
And don't forget to tag us @landolakesktchn.