Ingredients
2
3 cup light molasses1
3 cup firmly packed brown sugar1 Land O Lakes® Butter, softened
3 cup2 teaspoons freshly grated orange zest
2 3
4 cups all-purpose flour1 teaspoon ground ginger
1
2 teaspoon baking soda1
2 teaspoon salt
4 ounces white and/or dark chocolate, chopped, melted